Easter Menu

All dinners include your choice of appetizer, cup of soup or garden salad. Caesar add $2
Appetizers


Crab Cake
Pan seared lump crabmeat drizzled with a remoulade sauce with potato crisps.

Shrimp Cocktail
Three large shrimp chilled & served with our house cocktail sauce.

Fried Calamari
Served with a house marinara & a Hawaiian ginger sauce.
Fried Mozzarella
Filled with spinach, sun dried tomatoes & ricotta cheese, served over potato crisps.
Mushrooms Florentine
Topped with sauteed spinach, sausage & ricotta cheese.

Fresh Mozzarella platter
Layered tomatoes, basil & mozzarella with sweet red peppers & artichokes,
dressed with our olive oil blend.
Mediteranean Bruschetta
Diced plum tomatos, kalaata olives, feta cheese, red onions & basil with olive oil on a toasted baguettes.
  
Soup
New England clam chowder
Minestrone


Entrees


NY Steak (14 oz.) $44
USDA choice cut, grilled to perfection with a side of brandy peppercorn cream sauce.
Roasted Leg of Lamb $34
Slow roasted and served with potato and vegetable..
Baked Ham $31
Classic baked ham served to perfection with fruit cocktail. Served with potato and vegetable..

Sea Bass Mediterranean $34
Baked tomatoes shalotts bread crumb in a white wine sauce
Served with Rice and vegetable.

Mona’s Chicken $34

Rolled stuffed chicken breast with scallops, shrimp, fresh mozzarella & asparagus
finished in a mushroom marsala wine sauce over lobster ravioili.
Chicken Piccata $31
Sauteed with capers, artichokes in a lemon white wine sauce.

Twin Lobster Tails $49
Two 8-10 oz. each, sweeet Maine lobster tails broiled to perfection.

Seafood Marinara or Fra Diavolo $36
Shrimp, scallops, clams & calamari over linguini.
Homemade Eggplant Parmigiana $29
Traditional breaded eggplant with marinara sauce, smothered with cheese,
served with linguini.
Veal Saltimbucco $34
Tender veal layered with parma da prosciutto, in a sage mushroom sauce, over angel hair pasta.
Penne Ala Vodka $29
Prosciutto da parma ham, bacon, green peas in a light creamy pink vodka sauce.


 


Children (12 and under)
All children's dinners include a small garden salad and ice cream.


NY strip: with vegetable and potato. $
Chicken tenders: homey mustard sauce with french fries. $
Chicken Parmigiana: breaded chicken breast topped with mozzarella cheese. $
Penne Al a Vodka. light pink sauce. $


Dessert
 click here for dessert menu